How Do I Choose the Best Caribbean Marinade

  1. Caribbean Marinade |
    In this recipe video we revisit the Classic Green Seasoning, the base of all marinades for meats and fish/seafood, flavor enhancer to soups and stews and a key ingredient in many vegan and vegetarian dishes.

    For this classic Caribbean marinade you’ll need…

    1- 1 1/2 cups olive oil
    6 scallions
    bunch of parsley (about 1 cup)
    bunch of thyme (about 25-30 sprigs)
    15-20 cloves garlic
    8 small bell peppers (traditionally Pimento peppers would be used)
    15-20 leaves of shado beni (culantro)
    2 shallots

  2. Caribbean Marinade

  3. caribbean Marinade


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