How Do I Choose the Best Honey Marinade

  1. Honey Marinade
    We’re sharing an easy grilled shrimp recipe with a marinade that really brings out the flavor in the shrimp. A little heat and a little sweet makes this the perfect shrimp marinade!

    20 – 25 large shrimp (raw, un-peeled)
    6 tablespoons olive oil
    4 cloves garlic, chopped
    3 tablespoons honey
    ½ teaspoon cumin
    3 chipotle peppers in adobo sauce, chopped (from can)
    1 teaspoon sea salt
    1 teaspoon coarse ground black pepper
    Juice of one lime
    Wood grilling skewers

    -Peel the shrimp and remove the tails. Set aside

    -In a small bowl, combine the remaining ingredients and whisk until smooth.

    -Toss in the shrimp and stir until well coated. Place the shrimp and sauce in a Ziploc bag and refrigerate at least 6 hours or overnight.

    -Pre-heat a grill to 400 degrees F. Clean with a wire brush and oil well.

    -Skewer the shrimp. Place the skewers on the cooler side of the grill and let them warm up about 1 minute per side.

    -Move the skewers to the hot side of the grill and grill about 1 ½ minutes per side or until opaque in color.

  2. Honey Mustard Marinade

  3. Honey Mustard Marinade

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