How Do I Choose the Best Russet Potatoes

  1. : Russet Potato
    These potatoes were grown in a potato friendly micro-climate: morning shade and afternoon sun. From viewer comments, we learned that potatoes prefer cool soil. Morning shade provides an extended period of cooling and afternoon sun provides it with the light it needs to photosynthesize.

  2. Roast the Best Potatoes

  3. Roasted Potatoes |
    Garlic Roasted Potatoes
    Recipe courtesy of Ina Garten
    Total: 1 hr 10 min
    Prep: 10 min
    Cook: 1 hr
    Yield: 8 servings
    Level: Easy


    3 pounds small red or white potatoes
    1/4 cup good olive oil
    1 1/2 teaspoons kosher salt
    1 teaspoon freshly ground black pepper
    2 tablespoons minced garlic (6 cloves)
    2 tablespoons minced fresh parsley


    Preheat the oven to 400 degrees F.

    Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. Transfer the potatoes to a sheet pan and spread out into 1 layer. Roast in the oven for 45 minutes to 1 hour or until browned and crisp. Flip twice with a spatula during cooking in order to ensure even browning.

    Remove the potatoes from the oven, toss with parsley, season to taste, and serve hot.

  4. Perfectly Roasted Potatoes
    Roasted potatoes are basically well cooked/baked potatoes which have a crispy outside and a fluffy inside. Roasted potatoes are normally served as a side dish and you can serve them with butter, cheese or sour cream.

  5. Russet Potatoes

  6. Russet Potatoes


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